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Product details
File Size: 6063 KB
Print Length: 68 pages
Simultaneous Device Usage: Unlimited
Publication Date: April 5, 2016
Sold by: Amazon Digital Services LLC
Language: English
ASIN: B01DVY6FBO
Text-to-Speech:
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Word Wise: Enabled
Lending: Not Enabled
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Supported
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Amazon Best Sellers Rank:
#1,026,617 Paid in Kindle Store (See Top 100 Paid in Kindle Store)
Mostly very large fontsize in text about food in general, health and airfryer. Very few recipies and very useless unless you are a vegetarian or love baking muffins and other breads. Almost no recipies with meat. Also the temperature fluctuates between Farenheit and Celcius and often calls for the wrong one. I thew it away after reading it which took all of 15 minutes.
This book is about air fryer cookbook. I found the recipes here so interesting and the ides are really fresh. What is another better thing about this book is that it has discussed stuff, essential ones, about the air fryer that one needs to know first before actually using it. Air Fryer Cookbook for all the delicious and healthy recipes that can be done using it. And this book has given so much info about Air Fryer that readers will find useful and handy. The book is also so well put together. This book is excellent for the simple basic recipes for anyone to make. I like the book very much.
I am sorry I have to give this book a bad grade, but there are only a few recipes and none that I find good to try. Also, I thought this would have a lot of recipes, but had more talk about the air fryer and not much of a recipe book. I certainly do not recommend this book.
For new cooking technique method this book is great for you. Gives you the best site for hot air frying! And they explained the advantages of air fryer and let you enjoy your favorite meals with your family. This will be the perfect for those who love cooking. Importantly give you ideas how to keep it clean and serve healthy food to eat!
Not many recipes and poor descriptions of steps. After examining a number of the recipes I put the book on a shelf and haven't touched it for a number of months.
It's metric. It's almost all foods my family won't eat. The only useful recipe for me is French fries, and I already know how to do them.
Although the recipes seem easy, I did not care for the metric units of measure throughout the book. It's use was not consistent. Thank you for writing the book.
Just what I needed for alternative cooking ideas. Now I can cut out most of the fat from my cooking!
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